Water poch

Ingredients:

  • 1 egg
  • Salt to taste
  • Black pepper taste

Procedure:

  •  Boil water
  • Break the egg in a bowl
  • Slowly drop the egg into the water
  • With a laddle slowly move it
  • When becomes white take it out
  • Sprinkle salt and pepper

Its healthy and tasty.

Published by

sreeparnacuisine

I'm foodie and want help all the foodies who finds their happiness in food

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