Pate sandwitch

Ingredients:

  • 100 gms minced meat
  • 1 onion chopped
  • 2 green chillies
  • 2 tbs ginger garlic paste
  • 1 tbs oregano
  • Salt to taste
  •  Brown breads to toast
  • Oil to fry

    Procedure:

    • Add oil to the pan
    • Add oregano and chopped onions
    • Fry them properly
    • Add ginger garlic paste green chillies
    • Add salt and minced meat
    • Cook properly 
    • Allow it to cool
    • Ground finely in mixer
    • Toast the bread
    • Spread the pate mixture

    It can also be spread on crackers,make sandwitches,spread on baguettes

    Published by

    sreeparnacuisine

    I'm foodie and want help all the foodies who finds their happiness in food

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