Pate sandwitch

Ingredients:

• 100 gms minced meat
• 1 onion chopped
• 2 green chillies
• 2 tbs ginger garlic paste
• 1 tbs oregano
• Salt to taste
•  Brown breads to toast
• Oil to fry

Procedure:

• Add oil to the pan
• Add oregano and chopped onions
• Fry them properly
• Add ginger garlic paste green chillies
• Add salt and minced meat
• Cook properly 
• Allow it to cool
• Ground finely in mixer
• Toast the bread
• Spread the pate mixture

It can also be spread on crackers,make sandwitches,spread on baguettes