Ingredients:
- 1 cup samolini
- 1 cup whisked yoghurt
- 1 tsp baking soda
- Salt to taste
- Chopped vegetables -tomato,onion,green chillies
- Grated cheese
Procedure:
- Fry lightly the samolini
- Add the yoghurt
- Beat them properly
- Add water until thickened like pancake batter
- Add salt and baking powder
- Leave for 30 minutes
- In a hot griddle brush white or butter
- Add laddle full batter
- Slightly spread it
- Add the chopped vegetables from top
- Wait one side get brown
- Flip it and press the vegetable side
- Wait until brown
- Grate cheese from top
Serve hot with sauce of your choice
Grilling & Baking 
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