Cassava or Sago with coriander and peas

Ingredients:

• 1 cup soaked cassava or sago
• 1/2 cup yellow lentil
• 1 small potato diced
• 1/3 cup chopped coriander
• 1/2 boiled peas
• 1 small tomato chopped
• Salt and sugar to taste
• 1 tbs whole cumin
• 2 green chillies
• 1 tsp turmeric powder

Procedure:

• Fry the potatoes
• Fry the lentils until aroma comes out without oil
• Add oil
• Add cumin to splatter
• Add tomatoes stir until melts
• Add potatoes,lentil stir and add water
• When half done add the cassava or sago
• Add water until everything boils
• Add salt,sugar to taste
• When done add peas,coriander,slit green chillies give 5-10 minutes standing time

Serve hot it is protein packed meal:)