If you love the flavor of burnt garlic then this recipe is just what you need.

Let’s see the recipe👇👇

Ingredients:

• 1 3/4lb boneless chicken tenderloins( you can take boneless skinless thighs)
• 1 tsp chilli flakes
• 5-6 garlic cloves chopped
• 2 tbs crushed black pepper
• 2 tbs green chilli sauce
• 1 Capsicum chopped
• 1 onion chopped
• Greens from spring onion
• 3 green chilli chopped
• Salt to taste
• 2 tbs white vinegar

Ingredients for marination:

• The chicken cut into bite size pieces.
• 1 egg
• 3 tbs all purpose flour
• 2 tbs Cornflour
• Salt to taste
• 1 tbs crushed black pepper
• 1 tbs soya sauce
• 2 tbs white vinegar

Marinate the chicken for at least 2 hours

Procedure:

• Deep fry the chicken and take it out in a kitchen towel to saoj excess oil
• Now in a pan add 1 1/2 tbs white oil
• Add the chopped garlic
• Fry until you get that aroma of garlic
• Now take out half of the burnt garlic for garnishing
• Add the chopped green onions and the chopped onions
• And chopped spring onions
• Add the green chilli and the green chilli sauce
• Add the fried chicken and toss it at very high flame
• Add the crushed black pepper and some salt and toss it again
• Now add the remaining burnt garlic from top
• Add some spring onion for garnishing

We’ve added a step by step video 👇

You can use it as starter or as a side dish with fried rice or noodles

Hakka noodles recipe link

👇

https://sreeparnacuisine.com/2019/02/13/egg-hakka-noodles-with-roasted-cherry-tomatoes/

Fried rice recipe link

👇

https://sreeparnacuisine.com/2019/01/24/mexican-fried-rice%f0%9f%8d%9a/

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