If you are fan of comfort food,then this one pot chicken stew is what you are looking forward to.

You an never wrong with a bowl of stew,it’s an easy to make food,classic that is sure to impress family and friends. This chicken stew is s lighter version of any meat variety stew,but it’s equally as delicious and Cooks in less than half the time!!!

Type: Healthy and tasty/whole meal

Preparation time: 10-15 minutes

Cooking time: 15-20 minutes

Ingredients:

• 1.5 lb chicken ( we took drumsticks)
• 2 tsp chopped garlic
• 3 cloves
• 1/2 inch cinnamon stick
• 1 tsp whole black pepper
• 2 bay leaves
• 1 large potato sliced
• 1 cup diced onions
• 1 cup diced carrots
• Salt to taste
• Crushed black pepper to taste
• For slurry: Add 1 tbs all purpose flour to 2 tbs water
• 1 tbs butter ( you can add more😁)

Procedure:

• First in a pan add 2 tbs white oil
• Fry the chickens until the color changes
• You can see chicken will leave it’s juices,just keep on circulating them
• Fry until again the oil separates
• Now keep the chicken aside
• In that pan add 2 bay leaves,3 cloves,1/2 inch cinnamon stick,1 tsp whole black pepper
• Saute them
• And add the chopped onions
• Fry and the carrots and the potatoes
• Fry well and then add the slurry
• Mix and cover just bring to boil
• When it thickens and bubbles up add the chicken and give it a quick stir
• At this point add the salt and crushed black pepper to taste
• And 1 cup warm water
• Cover and cook for 10 minutes at a medium low flame
• Again remove the cover and stir
• Cover and cook for another 5-8 minutes and its done
• Give it a standing time of 5 minutes and serve
• Add butter to the serving bowl and enjoy with side of buttered toast….yummm yummmm😋

We’ve added a step by step video of the recipe below 👇

We hope you will all like this healthy recipe.

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