PRAWN DO PYAZA is a Bengali dry curry made with prawns and a known also as chingri machher kosha ba jhal. The name do pyaza came as in the re ipe we use the pyaz i.e onions twice one as chopped and second as paste or grated Soft delectable flesh of the prawns tastes merely…
Category: baking
Carrot cake with cream cheese frosting||quick and easy
Hey, readers I just thought to slide in this most comfy recipe of carrot cake this festive season. This is perfectly moist and creamy cake with that earthy flavour of cinnanom in it. When you bite into this cake you will get an even crunch of pecans and healthy carrots. Its plain and simple and…
Devil’s chocolate cake||fudgy chocolaty layer||an ideal dessert
It is a moist, airy, rich chocolate layer pastry Devil’s Chocolate Cake. It has more chocolate than usual chocolate cake. To qualify as a Devil’s Food Cake (the antithesis to an angel food cake), the cake should be very dark, rich in chocolate taste but still have a delicate moist texture. This cake meets all…
Butter chicken recipe||Restaurant style||Super easy
Butter Chicken is one of the most popular recipe Indian Cuisine. Aromatic golden chicken pieces in an incredible creamy curry sauce, this Butter Chicken recipe is one of the best you will try! You will love how easy it is to make in the comfort of your own home. It just needs few ingredients to…
Old fashioned Teacakes recipe||simple,sweet and spongy ||super easy recipe
I love to bake cakes of different varieties but my all time favourite is always a simple tea cake. The best part is it tastes best when it is 1 or 2 days old. You can also use lemon or almond extract if you want to give it a fancy touch, other than vanilla. Sometimes…
Caramel Pudding🍮( caramel flan)
Caramel pudding is a caramel flan steamed with a milk based item which is served as a dessert. We had it as our dessert last night after a heavy meal.You can make it with or without the oven. I have made it without the oven and have shared this recipe below. Ingredients: 3 large eggs…
Swiss roll cake recipe
Swiss roll, jelly roll, roll cake, or cream rollis a type of sponge cake roll filled with whipped cream, jam, or icing. It looks like it needs much effort but the secret is that it is not so complicated. This is the kind of cake you can’t help but eat for breakfast the next morning….
Classic Cheesecake||easy steps to perfect cheesecake|| silky smooth and creamy dessert
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. If there is a bottom layer, it often consists of a crust or base made from crushed cookies (or digestive biscuits), Graham crackers,pastry,…
Chicken Keema Matar recipe ||Side dish or Filling for your favourite type of bread and rice
This is a perfect side dish for many of the main course recipes and it takes lesser time to cook compared to mutton as well. The way we’ve made the curry you can follow the same method for preparing mutton, lamb or egg curry(keema). Keema Matar is traditionally made using mutton. But I used ground…
Dry radish curry recipe||mulor ghonto|| unique side dish to serve with steamed rice
This is a famous recipe of Bengali cuisine. A delightful combination of the radish with onion which makes an appearance in almost every dish in a Bengali household. You will be amazed to find how the bitter mooli is transformed into a delightful vegetable which I’m sure you would have second helpings of. You can…
Alu Posto recipe||diced potatoes cooked in rich poppy seed paste||a perfect dish to serve with steamed rice
It is another no onion/no garlic recipe. It is a traditional Bengali recipe cooked with potatoes and lightly spiced with nutty poppy seed paste. Aloo Posto, the name itself is good enough to bring sunshine on any dull day. A typical Bengali thali (be it veg or non-veg) will always include steamed rice (bhaat) ,…
Burger buns
Everyone loves burger,but we are going to make our own burgur buns. Not only they are going to be great but they are going to be something more healthier that come out of a plastic bag.It can be used as sliders or bun rolls also. Ingredients: 2 cups plain flour 1 tbs yeast 1 tbs…
Eggless homemade croissants||a classic tea time rolls
Croissants derive their name from their crescent shape. This buttery flaky bread is of Austrian origin. A methodical process along with patience is the key to this rolls. No special skills and no special equipments,is needed. Here’s you complete guide to make croissants from scratch👇 Ingredients: 2.5 cups all purpose flour 3/4 cup warm milk…
Nutty sponge cake recipe||a simple cake in a fancy way
Dear readers, I’ve ve wrote before that for any kind of fancy cake we need a proper cake base. I always prefer simple butter sponge cake. You can make your cake and decorate it and make it eye catchy. In this recipe I wanted to share how to make a simple sponge cake look temping…
Tortoise cake
I love baking cakes. But for a good cake you will need a good sponge cake for the base. Once you get the recipe you can turn it to a fancy bakery. Sponge cake base should be so airy so that it can easily suck up the liquors, frosting, fruit juice or syrups when you…
Cute muffins
This grab and go muffins are very easy to make and like by kids. When you have a busy schedule but your are craving to have somthing sweets, then you can easily follow this quick hastle free recipe. You will just need this👇 Ingredients: 100 gm all purpose flour 80gm sugar 1 egg 1/2 cup…
Basic sponge cake (baking for beginners)
We all ask for the recipe whenever we see a fancy cake. But the cake only becomes a fancy cake only if you have a proper basic cake for the presentation. So, today I thought of sharing a basic recipe of a simple sponge cake for all the beginner. Ingredients for sponge cake: 100 gm…
Happy valentines day cake ( a special cake for a special day)
Valentines day is a special day for everyone.You can buy your loved one chocolates,cards, flowers, cakes and many more. But what would be special you know??? If you make something by yourself for your loved one. It will be not just a mere gift but something made with your love and emotions and the thoughts…
Spiced potato with tamarind twist
It is another one of my recipe that comes under the tag no onion,no garlic. But you can also make with onion and garlic. As I added tamarind pulp so it has a tangy, spicy taste which will zing your taste buds. Let’s jump into the recipe Ingredients: 3 medium sized potatoes diced into quarter…
Chicken pot pie
A pot pie is actually a deep dish pie, filled with meat or chicken. But many people can use only vegetable filling or any sweet filling also. It can be double layered or single layer. This term is mainly used in North America. I generally make this dish with its authentic recipe.I first had its…
Raspberry cake
This is another very delicious moist cake. Strawberry and chocolate is an excellent combination that we all know…..so I tried this raspberry and chocolate duo to create another fusion which everyone should try at least once. Type: Cake Cooking time: 35-40 minutes Serve: 6 Ingredients: 120 gm all purpose flour 4 eggs 1 tsp baking…
Salmon in mustard sauce
When it is next to impossible to get fresh Hilsha or Bhetki, I go for fresh Atlantic Salmon. It is equally rich in Omega 3 and fatty acids. When you grind mustard seeds and blend with mustard oil their pungency gives the fish a rich taste and flavor. For best result use mustard oil, but…
Yellow dot jam cakes
Jam cakes are a sweet dessert layered with your choice of jam in it. You can make it simple by only layering a sponge cake or you can elaborate it. Ingredients: 120 gms all purpose flour 3 large eggs 100 gms butter softened 120 gms castor sugar 1 1/2 tbs baking powder 1 tsp salt…
Oat cake cookies(veg)
Oatcake cookies are a healthy version of cookies which has its main ingredient as oatmeal. This is the best recipe of oat cookies which has a perfect balance of salt and sugar. It is a eggless cookie recipe. Let’s jump into the recipe now👇 Ingredients: 1 1/2 cup plain oats 1 cup plain flour 1/2…
Aloo palak( dry spinach curry with potatoes)
It is one of my favorite dish. It is such a dish in which you can add or skip some ingredients according to your taste. Like I made a no onion, no garlic dish but you can add onion and garlic, even you can add prawns into it. It just takes less than 30 minutes…
