Caramel pudding is a caramel flan steamed with a milk based item which is served as a dessert. We had it as our dessert last night after a heavy meal.You can make it with or without the oven. I have made it without the oven and have shared this recipe below. Ingredients: 3 large eggs…
Category: baking
Half n half butter sponge cake||kids special||tiffin box ideas
Half n half butter sponge cake or you can say Choco-nilla cake (obviously my versionđ) is a effortless,soft sponge cake. This cake is made from scratch with the basic vanilla cake recipe and with this we added the very chocolate favour. Light,airy,fluffy-this cake meets a best option in every occasions. Having more than 1 flavor…
Baloch Tikka Karahi recipe||Dhaba Style||2 in 1 dish can be eaten both as a starter and side dish
Balochi Tikka Karahi/Baloch Tikka Karahi recipe is a famous recipes specially in the highway Dhabas. This is a very unique recipe,which you don’t easily get to taste just I’m a my restaurant. We’ve managed to get this recipe which is worth trying. The chicken remains juicy and is coated with all the flavors from the…
Tangdi Kebab recipe|| juicy n succulent|| a very easy recipe
Tangdi Kebab is a very popular appetizer,common in menu cards of Indian restaurant. Tangdi/Tangri means legs and Kebab means grilled piece of meat.Tangdi kebab is a spicy grilled chicken made over tandoor,oven or regular pan. A spicy marinade made with ginger, garlic,chillies,garam masala rubbed over chicken drumsticks and grilled in oven makes most appetizing appetizerđ….
Gobi manchurian recipe|| veg recipe|| ideally eaten with naan,pulao and rotis
Gobi Manchurian is a very popular dish from the Indo Chinese cuisine. Gobi means cauliflower and Manchurian is a sweet,tangy sauce made of chilli sauce,ginger,garlic paste and vinegar. It has a unique taste,of crispy outside and juicy inside.If it is fried properly then after adding to gravy the gobis will remain crisp. It’s a very…
Palang Moong ki daal/spinach lentil soup|| veg recipe||tasty and healthy
If your tired of having the same daal/soup everyday then you are on the right place my friend. Palang is spinach and Moong daal is split green gram,so it’s basically a daal/soup goes nice with steamed rice. My family used to had the same story and about that spinach/palang the same no no as it…
Alu Posto recipe||diced potatoes cooked in rich poppy seed paste||a perfect dish to serve with steamed rice
It is another no onion/no garlic recipe. It is a traditional Bengali recipe cooked with potatoes and lightly spiced with nutty poppy seed paste. Aloo Posto, the name itself is good enough to bring sunshine on any dull day. A typical Bengali thali (be it veg or non-veg) will always include steamed rice (bhaat) ,…
Dum aloo recipe|| Veg recipe and goes great with Naan, polao and rotis
Dum means slow cooked or steam cooked.Dum aloo means potatoes slow cooked with the blend of few spices. If you are tired of eating same old potato curry..then you should definitely try this. Delicious,easy restaurant style and that too made without onions and garlic.It is a classic Indian recipe and this veg dum aloo recipe…
Prawn do pyaza recipe|| Ideal to serve with steamed rice, roti
PRAWN DO PYAZA is a Bengali dry curry made with prawns and a known also as chingri machher kosha ba jhal. The name do pyaza came as in the re ipe we use the pyaz i.e onions twice one as chopped and second as paste or grated Soft delectable flesh of the prawns tastes merely…
Carrot cake with cream cheese frosting||quick and easy
Hey, readers I just thought to slide in this most comfy recipe of carrot cake this festive season. This is perfectly moist and creamy cake with that earthy flavour of cinnanom in it. When you bite into this cake you will get an even crunch of pecans and healthy carrots. Its plain and simple and…
Devil’s chocolate cake||fudgy chocolaty layer||an ideal dessert
It is a moist, airy, rich chocolate layer pastry Devil’s Chocolate Cake. It has more chocolate than usual chocolate cake. To qualify as a Devilâs Food Cake (the antithesis to an angel food cake), the cake should be very dark, rich in chocolate taste but still have a delicate moist texture. This cake meets all…
Butter chicken recipe||Restaurant style||Super easy
Butter Chicken is one of the most popular recipe Indian Cuisine. Aromatic golden chicken pieces in an incredible creamy curry sauce, this Butter Chicken recipe is one of the best you will try! You will love how easy it is to make in the comfort of your own home. It just needs few ingredients to…
Old fashioned Teacakes recipe||simple,sweet and spongy ||super easy recipe
I love to bake cakes of different varieties but my all time favourite is always a simple tea cake. The best part is it tastes best when it is 1 or 2 days old. You can also use lemon or almond extract if you want to give it a fancy touch, other than vanilla. Sometimes…
Swiss roll cake recipe
Swiss roll, jelly roll, roll cake, or cream rollis a type of sponge cake roll filled with whipped cream, jam, or icing. It looks like it needs much effort but the secret is that it is not so complicated. This is the kind of cake you canât help but eat for breakfast the next morning….
Classic Cheesecake||easy steps to perfect cheesecake|| silky smooth and creamy dessert
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. If there is a bottom layer, it often consists of a crust or base made from crushed cookies (or digestive biscuits), Graham crackers,pastry,…
Chicken Keema Matar recipe ||Side dish or Filling for your favourite type of bread and rice
This is a perfect side dish for many of the main course recipes and it takes lesser time to cook compared to mutton as well. The way we’ve made the curry you can follow the same method for preparing mutton, lamb or egg curry(keema). Keema Matar is traditionally made using mutton. But I used ground…
Dry radish curry recipe||mulor ghonto|| unique side dish to serve with steamed rice
This is a famous recipe of Bengali cuisine. A delightful combination of the radish with onion which makes an appearance in almost every dish in a Bengali household. You will be amazed to find how the bitter mooli is transformed into a delightful vegetable which Iâm sure you would have second helpings of. You can…
Burger buns
Everyone loves burger,but we are going to make our own burgur buns. Not only they are going to be great but they are going to be something more healthier that come out of a plastic bag.It can be used as sliders or bun rolls also. Ingredients: 2 cups plain flour 1 tbs yeast 1 tbs…
Eggless homemade croissants||a classic tea time rolls
Croissants derive their name from their crescent shape. This buttery flaky bread is of Austrian origin. A methodical process along with patience is the key to this rolls. No special skills and no special equipments,is needed. Here’s you complete guide to make croissants from scratchđ Ingredients: 2.5 cups all purpose flour 3/4 cup warm milk…
Nutty sponge cake recipe||a simple cake in a fancy way
Dear readers, I’ve ve wrote before that for any kind of fancy cake we need a proper cake base. I always prefer simple butter sponge cake. You can make your cake and decorate it and make it eye catchy. In this recipe I wanted to share how to make a simple sponge cake look temping…
Tortoise cake
I love baking cakes. But for a good cake you will need a good sponge cake for the base. Once you get the recipe you can turn it to a fancy bakery. Sponge cake base should be so airy so that it can easily suck up the liquors, frosting, fruit juice or syrups when you…
Cute muffins
This grab and go muffins are very easy to make and like by kids. When you have a busy schedule but your are craving to have somthing sweets, then you can easily follow this quick hastle free recipe. You will just need thisđ Ingredients: 100 gm all purpose flour 80gm sugar 1 egg 1/2 cup…
Basic sponge cake (baking for beginners)
We all ask for the recipe whenever we see a fancy cake. But the cake only becomes a fancy cake only if you have a proper basic cake for the presentation. So, today I thought of sharing a basic recipe of a simple sponge cake for all the beginner. Ingredients for sponge cake: 100 gm…
Happy valentines day cake ( a special cake for a special day)
Valentines day is a special day for everyone.You can buy your loved one chocolates,cards, flowers, cakes and many more. But what would be special you know??? If you make something by yourself for your loved one. It will be not just a mere gift but something made with your love and emotions and the thoughts…
Spiced potato with tamarind twist
It is another one of my recipe that comes under the tag no onion,no garlic. But you can also make with onion and garlic. As I added tamarind pulp so it has a tangy, spicy taste which will zing your taste buds. Let’s jump into the recipe Ingredients: 3 medium sized potatoes diced into quarter…
