Cheeseburst chicken balls||Crispy crunchy and cheesy

Super easy crispy chicken made into bite size balls with a centre of surprise ‘the cheese’. You can make it it as an appetiser in dinner parties, potlucks or picnics. There isn’t much to it because crispy fried chicken to me is meant to be simple, comforting and delicious (and I guess sometimes shared 😛…

Puri-sun, sand and beaches||known for the famous Jagannatha Temple

Puri is one of the all weather tourist destinations located in eastern India, at the state of Odisha. We went to this place 2 years before and had some beautiful moments which we are glad to share with all my readers. With its long sandy beaches this popular travel destination is famous for Sri Jagannatha…

Crispy chicken tossed in buffalo sauce (homemade)|| perfect party starters

This recipe is the reconstruction of ‘the buffalo wings’ . In this recipe we’ve made the chicken with a crispy crust and smothered in homemade buffalo sauce. Just when I thought this little experiment wouldn’t be well received! My son said this is the best chicken “wings” he ate in which we’ve cheated “the wing”…

Swiss roll cake recipe

Swiss roll, jelly roll, roll cake, or cream rollis a type of sponge cake roll filled with whipped cream, jam, or icing. It looks like it needs much effort but the secret is that it is not so complicated. This is the kind of cake you can’t help but eat for breakfast the next morning….

Salsa with a smokey twist||Restaurant style|| quick and easy

This homemade salsa is one of the easiest to make, and it’s one of my and my husband’s personal favorites. A good, simple salsa is easy to make, but full of flavor. To make ours the most flavorful salsa ever, we use both chopped tomato and roasted one to intensify their flavors and make this…

How to make chicken lollipop||a perfect appetizer for party menu

Chicken lollipop is a great appetiser and a great menu for party. It is Indo-Chinese fusion recipe. The perfect appetizer, these tender chicken lollipops have a light and crisp batter. They’re served with delicious hot, spicy and sweet sauce. So much better than takeout. The sweet, salty and spicy flavors hit every taste bud, meaning…

Chicken keema mutter recipe

This is a perfect side dish for many of the main course recipes and it takes less time to cook compared to mutton as well. The way we’ve ve made the curry you can also use it mutton, lamb or egg. Keema Matar has been traditionally made using Mutton in our family. But use ground…

Indian style risotto||khichuri||a tasty and delicious one pot meal

Khichuri/ Indian style risotto is all time comfort food to me and a customary cook during Bengali festivals.This humble dish is a staple in most households in India and every time I make it, I am transported back to Kolkata, where I had this dish a lot while growing up. Khichuri/khichdi or Indian style risotto…

Crispy button mushrooms recipe||Restaurant style||

I love to serve crispy mushrooms as a starter or as an appetiser or as an awesome side dish. These Crispy mushrooms are breaded in crunchy Panko crumbs mixed with parsley and then fried until crispy. They remind me of an appetizer we used to order in a restaurant. If you love mushrooms as much…

Gola kebab||No oven, No tandoor kebab||quick ‘n’ easy

Kebab is basically a Middle Eastern dish that consists of pieces of meat that can be marinated on choice and then grilled, skewed or baked over a heat source. The cooking utensil that is used for the grilling or skewing process is made out of iron or such metal is called angeethi. Sometimes the cooking…

Classic deviled eggs recipe || Quick and easy

Deviled eggs or devilled eggs, also known as stuffed eggs, Russian eggs, or dressed eggs, are hard boiled eggs that have been shelled, cut in half, and filled with a paste made from the egg yolks mixed with other ingredients such as Mayonnaise and mustard They are generally served cold as a side dish, appetiser…

Honey garlic chicken||Restaurant style||easy to make

This super-simple recipe makes a crisp-tender chicken with a perfect, sticky glaze. You can use both the chicken breast and chicken thighs for this recipe. This is a perfect recipe to serve your sudden cravings to have something sweet with a touch of savoury to it and which can give you that feel good feelings….

Devil’s chocolate cake||fudgy chocolaty layer||an ideal dessert

It is a moist, airy, rich chocolate layer pastry Devil’s Chocolate Cake. It has more chocolate than usual chocolate cake. To qualify as a Devil’s Food Cake (the antithesis to an angel food cake), the cake should be very dark, rich in chocolate taste but still have a delicate moist texture. This cake meets all…

Homemade paneer/cottage cheese recipe video||easy step by step guide

Paneer is a fresh cheese common in the Indian Subcontinent.It is an unaged, non-melting cheese made by curdling milk with a vegetable-derived acid, such as lemon juice, yoghurt or vinegar. Its acid-set form (cheese curd or acid-set cottage cheese) is called chhena. Paneer/Cottage cheese is a super soft cheese with which you can make your…